9.09.2010

Slocombe-sicles: Yay or Nay?



I think that K.yo will agree with me when I say that we're kind of Slocombe fan girls. Case in point: We actually follow the Mission ice cream parlor on Twitter. It's the only way you know what their flavours are for the day...other than calling the parlor, but there's always a line out the door, so they probably wouldn't be to keen on reading the entire menu to you. Oh, and they also update twitter followers on when and where other local restaurants/food stands will be serving their products. As of late, I have ventured into the world of the Slocombe Pops that are served at the 4505 Meats stand at the Ferry Building Farmer's Market.

First Pop Consumed: Coconut Cardamom Pluot Pop. Hmm...If you really like Coconut and Cardamom, you will love this. It was just okay to me because I prefer a more fruit-y pop. You will also love it if you enjoy eating frozen Thai Curry because that's basically what it tasted like. (Hey, some people might actually enjoy this, so who am I to tell you not to try it?)

Second Pop Consumed:
Strawberry Margarita Pop. Exactly what it sounds like. Strawberry Margarita, but in popsicle form. I was quite delighted that it tasted like/was made with actual strawberries and not syrup. The legit strawberriness balanced well with the tangy margarita-ness.

Analysis of Slocombe Pops: Like everything Slocombe, the Pops are definitely unique. Be ready for that. But to be honest, I actually like their ice cream more. If you're at the Ferry Building on a Market day and feel Slocombe-y, then definitely give the pops a try. If you're actually at Slocombe, you might want to just go for the ice.

4505 Meats
Ferry Building Marketplace
One Ferry Building

Or

Humphrey Slocombe
2790 Harrison Street, San Francisco
(Cross-street is 24th)

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